Prevalence of stunting and thinness among rural adolescents of Darjeeling district, West Bengal, India

Authors

  • Nitish Mondal Department of Anthropology, University of North Bengal, India
  • Jaydip Sen Department of Anthropology, University of North Bengal, India

DOI:

https://doi.org/10.2427/5747

Keywords:

adolescent, stunting, BMI, thinness, anthropometry, West Bengal, India

Abstract

Background: The primary causes of undernutrition in India are its large population, socio-economic
differences and inadequate access to health facilities. Nutritional assessments among adolescents are
important as they are the future parents and constitute a potentially susceptible group. Studies on the
assessment of nutritional status of adolescents are less in number and a National database has not yet been
developed. The present cross-sectional investigation evaluates the prevalence of undernutrition among rural
adolescents (10 years - 17 years) from Darjeeling District, West Bengal, India.
Methods: The present investigation was conducted among 726 rural school-going adolescents (376 boys and
350 girls) belonging to the Rajbanshi, Bengali Muslim and Bengali Caste communities. The nutritional status
was assessed in terms of stunting (Height-for-age below 3rd percentile) and thinness (BMI-for-age below 5th
percentile).
Results: The overall prevalence of stunting and thinness were found to be 46.6% and 42.4% respectively. A
high prevalence of stunting was found among boys (43.1%) and girls (50.3%) (p>0.05). The highest
prevalence of stunting was observed among boys of 17 years (63.6%) and among girls of 15 years (70.0%).
The overall mean BMI for girls was slightly higher than boys (16.8 ± 3.4 kg/m2 and 15.9 ± 2.1 kg/m2
respectively). A higher prevalence of overall thinness was found among boys (53.1%) than girls (32.0%)
(p<0.05).
Conclusions: There was a very high prevalence stunting and thinness among the boys and girls. There was a
significant difference in the prevalence of undernutrition in terms of age and sex amongst them. Nutritional
intervention is necessary to ameliorate their nutritional status. The results of the present investigation will
help policy makers to formulate various developmental and health care programmes.

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Published

2010-03-31

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Section

Free Papers