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Author Details
Pippi, Eleonora, Dipartimento di Scienze delle Produzioni Agroalimentari e dell’Ambiente (DISPAA) – Sez. Scienze animali. Università degli Studi di Firenze, Italy
International Journal of Health, Animal Science and Food Safety Vol. 4 No. 1 (2017)
Articles
Quality characteristics of the Musculus longissimus dorsi from Pecora dell’Amiata reared in Tuscany
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